𝐏𝐑𝐎𝐆𝐑𝐀𝐌

🎉𝑆𝑎𝑡𝑢𝑟𝑑𝑎𝑦, 𝐽𝑢𝑛𝑒 19𝑡ℎ – 𝐵𝑖𝑟𝑡ℎ𝑑𝑎𝑦 𝑃𝑎𝑟𝑡𝑦🎉
We kick off the day with a 𝗛𝗮𝗽𝗽𝘆 𝗛𝗼𝘂𝗿 from 12:00 pm until 06:00 pm.
Executive Chef Árpád Győrffy and his team have prepared a three-course French-inspired à la carte menu that will take you on a sensory journey. You’d like to pair your dishes with exquisite wines? Ask for our Sommelier’s recommendations! 🍷

🎶 Local bands will be playing chic, French tunes guaranteed to lift your spirits on Saturday:
04:30 pm – 06:30 pm | ChansOn My Mind
07:00 pm – 10:00 pm | On Time Duo
10:00 pm – 12:00 am | Dj Daan

🔸🔹𝑆𝑢𝑛𝑑𝑎𝑦, 𝐽𝑢𝑛𝑒 20𝑡ℎ – 𝑆𝑢𝑛𝑑𝑎𝑦 𝐵𝑟𝑢𝑛𝑐ℎ🔹🔸
Sunday is a very special day, and not just because it is our birthday, but because it is 𝗙𝗮𝘁𝗵𝗲𝗿’𝘀 𝗗𝗮𝘆! Join us with your dad and father figures for a decadent brunch from 12:00 pm until 03:00 pm. Meanwhile, Anna & Laci will enchant you while playing classical French chansons.

𝐂𝐇𝐀𝐌𝐏𝐀𝐆𝐍𝐄 𝐁𝐀𝐑 🍾
The only thing better than a glass of Champagne is a full-on Champagne bar. This weekend, in collaboration with Veuve Clicquot, we’ll offer the finest selection of champagnes. Join us with your friends, Snag a seat on our terrace, and toast to your friendship with bubbly!🥂

𝐃𝐄𝐓𝐀𝐈𝐋𝐒
🔸 Champagne Bar and Special Hors-d’œuvres available on both days.
🔸 Happy Hour is only on Saturday. 50% on cocktails and snacks, excluding the Champagne Bar.
🔸 The special three-course menu is 8 900 HUF, does not include the wine pairing, and is only available on Saturday.
🔸The Sunday Brunch is 11.900 HUF, includes the food selection, 1 glass of Kreinbacher sparkling wine, unlimited beer, wine, and soft drink consumption.

For more information, contact our team!
📧reservations@kollazs.hu
📞+36 1 268 5408!

Discover “Cakes to Go”, a Selection of Cakes Coming in the Most Tempting Flavours to Make Every Celebration Special!

Our pastry chef, Attila Menyhárt has put together a selection of sumptuous cakes: 5 Signature Cake, a seasonally changing offer and you also have the possibility to ask for a custom cake. For those seeking a guilt-free experience, the pastry team created a gluten, lactose and sugar-free chocolate cake too. Each cake is handcrafted with care by the pastry team at Four Seasons Budapest and require 24-hour advance notice, while custom cakes require 48-hour advanced notice.

For more information about our offer visit the Menu section. To place an order call +36 1 268 5408 or send an e-mail to reservations@kollazs.hu