Sunday Brunch À La Carte

with poached eggs

MANGALICA HAM & COMTÉ CHEESE $6,200

TRUFFLE & COMTÉ CHEESE $6,200

SALMON & AVOCADO $6,200

TOKAJI ASZÚ MARINATED FOIE GRAS - Rhubarb, Elderflower, Homemade Brioche $10,900

TIGER PRAWNS - White Wine, Parsley Buttersauce $7,200

FRENCH ONION SOUP - Gruyère Cheese $6,900

TRADITIONAL GOULASH SOUP - Noodles $6,900

STEAMED WHITE ASPARAGUS - Sauce Maltaise $5,500

PÂTÉ EN CROÛTE - Onion Jam, Cornichon, Mustard, Lamb Lettuce $5,500

AÇAÍ BOWL - Granola, Berries, Banana $6,900

AVOCADO TOAST - Wholewheat Bread, Avocado, Poached Egg $6,600

HUNGARIAN SCRAMBLED EGGS - Tomato, Bell Pepper, Onion, Homemade Pork Sausage $6,400

EGGS BENEDICT CLASSIC - Pork Ham, Poached Egg, Sauce Hollandaise $5,400

EGGS BENEDICT ROYALE - Smoked Salmon, Poached Egg, Sauce Hollandaise $5,600

EGGS BENEDICT FLORENTINE - Spinach, Poached Egg, Sauce Hollandaise $5,200

MEAT OF THE DAY $11,900

FISH OF THE DAY $13,900

MOREL MUSHROOM COQUILLETTES - Spring Pea, Comté Cheese $9,900

NIÇOISE SALAD - Seared Tuna, French Bean, Quail Egg, Potato, Olive, Artichoke, Caper $10,900

SKIN ROASTED SEABASS - Sautéed Spinach, Lemon-Garlic Sauce $15,900

CROQUE MADAME - Comté Cheese, Ham, Truffle, Fried Egg, Mesclun Salad $7,900

WIENER SCHNITZEL - Sucrine Salad, French Vinaigrette $14,600

BLANQUETTE DE VEAU - Spring Vegetables, Mushroom, Rice $14,900

TARTARE DE BOEUF - French Fries $16,600

$3,900

$3,700

$4,100

To Share

$7,900

To Share

$7,900

by the glass

Pierre Paillard $15,000

Kreinbacher Prestige $8,200

Mimosa $4,900

Bloody Mary $6,500

Fine De Clair Market Oysters - 3 pieces $9,900

Oscietra Caviar 30g $62,000

Egg & Caviar - Royal Cream, Oscietra Caviar (10g) $18,900

$3,900

$3,100

$6,300

$6,900